Frying fats
>> Low Saturated Frying Fats
Low saturated shortenings are designed to work as per the snack food manufacturers' requirements. In addition to great taste, our fats ensure that the end product is less greasy, and has an extended shelf life and visual appeal. As the percentage of saturates is lower, the health risk is also drastically lowered making your products more attractive to the consumer.
Our products in this category are:
| Sub-Applications | Products | Characteristics | Pack Size |
| Frying | IFFCO FRY LS 80 | Imparts good taste, shine & crispiness to the product. Extends shelf life of the product. Zero trans. | 20 ltr jerry can |